I’m all about simple, easy, and quick meals. The reason I’m all about them is because I don’t have the time or attention span to plan out extravagant meals and spend hours prepping…
Some people may say the way I eat is boring…but keeping things simple and quick as much as I can helps keep me (and my family) on track with our nutrition goals!
I made this ‘pasta’ salad last night – and before I share my recipe…just know that I’m not giving myself a pat on the back for thinking this up because it’s really not hard. At all. However, I am proud of the fact I added some veggies in because I typically don’t do that. I hate most vegetables and do realize ‘hate’ is a strong word but it’s what best describes my feelings towards vegetables.
Anyways, here it is! This is a great dish that can be used for a quick lunch or dinner…or even as a side!
Ingredients:
- Green pepper
- Pepperoni
- Cheddar cheese
- Hard salami
- Carrots
- Olive Garden salad dressing
Now, this is just what I added. Feel free to add anything else you’d like! We follow a keto-ish type of meal plan so I opted not to added pasta, but go ahead and add some if you’d like!
- Chop all ingredients
- Add to mixing bowl
- Top with Olive Garden dressing (I was so happy to see this dressing only has 2 grams of carbs and 2 grams of sugar per serving!!)
- Mix everything together and ENJOY!
Simple, right?
Let me know if you’ll give this a try!
Talk soon,
Pam xoxo
